"Macaroni & Cheese"




                   


                    Everybody knows that this meal Macaroni and Cheese, also called "Mac and Cheese" is one of the best, popular, easy to prepare and most delicious dish you can make. That why I want to share my favorite recipe with you in a few easy steps:



                                                       "Macaroni & Cheese"
                                                                 6 serving

4 Tbsp   Unsalted butter, divided
3 Tbsp   All purpose flour
2 Cups   Whole milk 
1 Lb       Yellow American cheese, chunked
1 Lb       Macaroni
1/4          Cheddar cheese, grated
1/2 Cup  Plain bread crumbs
               Salt and pepper to taste.


                    First, preheat conventional oven to 350 F. Generously coat 2 quart baking dish with non-stick cooking spray. Melt 3 tablespoons butter, add flour and cook over moderate heat for 2 minutes, stirring constantly. Do not brown. Add milk and whisk constantly until thickened, 3 to 5 minutes.Add American cheese, salt and peper and stir until blended. Remove from heat.

                    Next, cook macaroni according to package directions, Drain well, but do not rinse.Mix cooked macaroni with the cheese sauce. Stir until blended. Pour macaroni and cheese into baking dish. Sprinkle with Cheddar chese and breadcrumbs, and dot with remaining tablespoon of butter.
Bake 30 minutes or until bubbling and golden brown. Let stand 10 to 15 minutes before serving.

                    Macaroni and cheese is a traditional and quite simply meal, serve it up and enjoy!!